SW KALA CHANA 2LB

SW Kala Chana (Black Chickpeas) — 2 lb

Black chickpeas, or kala chana, are a staple legume in South Asian and Nepali cuisine. Small, dark, and nutrient-dense, they offer a nutty flavor and firm texture that holds up well in curries, dal preparations, and salads.

Use kala chana in traditional dishes like kala chana ko dal, mixed vegetable curries, or roasted as a protein-rich snack. They're also excellent in soups and rice bowls. Soak overnight before cooking to reduce preparation time and improve digestibility.

Ingredients: 100% Black Chickpeas (Kala Chana)

No additives, preservatives, or fillers — pure, authentic legumes sourced for quality and flavor.